Mother's Day Brunch

For Mother's Day Brunch on May 10, all locations will be serving a 3-course prix-fixe menu for $65 per person

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Charred White & Green Asparagus

truffle vinaigrette, hazelnuts, labneh
Toscano Salad

kale, baby carrots, ricotta, toasted pumpkin seeds, parmesan breadcrumbs, lemon vinaigrette
Farro Salad

grapes, pickled red onions, pistachio arugula, ricotta salata
Whipped Ricotta

truffle honey, country toast
Meatballs

beef and pork, pomodoro sauce, parmesan
Local Burrata

ramp pesto, snap peas, asparagus

Eggs Norwegian & Caviar

smoked salmon, spinach, tomato hollandaise
Scrambled Eggs

breakfast potatoes, sourdough toast, choice of bacon or sausage
French Toast

berry compote, whipped creme fraiche

$21
Eggs Benedict

prosciutto cotto, spinach, tomato hollandaise
Rigatoni

vodka sauce, stracciatella
Garganelli

roasted wild mushrooms, arugula pesto, garlic, pecorino
Tagliatelle Bolognese

beef and pork bolognese
Spaghetti

pomodoro sauce, basil
Chicken Paillard

toasted almonds, castelvetrano olives, arugula, tomato, parmesan
LPB Burger

american cheese, pickles, calabrian aioli, fries

$25

First Course