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Restaurant Week Lunch


For Restaurant Week July 22nd - Aug. 17th, we are offering a 2-course lunch menu for $30. This menu is available Monday - Friday.

First Course

Choose One

  • Little Gem Caesar

    parmesan, black pepper, toasted breadcrumbs

  • Farro Salad

    grapes, pickled red onions, pistachio arugula, ricotta salata

  • Meatballs

    beef and pork, pomodoro sauce, parmesan

  • Tomato Gazpacho

    cucumbers, basil

Second Course

Choose One

  • Rigatoni

    vodka sauce, stracciatella

  • Gramigna

    curly pasta, house-made sausage, broccolini, chili flakes

  • Chicken Paillard

    toasted almonds, castelvetrano olives, arugula, tomato, parmesan

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