Thanksgiving

toasted pumpkin seeds, brown butter

parmesan, black pepper, toasted breadcrumbs

kale, baby carrots, ricotta, toasted pumpkin seeds, parmesan breadcrumbs, lemon vinaigrette

honey poached apples, confit hazelnuts, charred radicchio

blue cheese, candied walnuts, sorrento lemon dressing

beef and pork, pomodoro sauce, parmesan

crispy brussels sprouts & sweet potato, whipped potatoes, homemade cranberry sauce, focaccia chestnut stuffing, traditional gravy

pumpkin, brown butter, sage

cacio e pepe

squash puree, braised tuscan kale, roasted mushrooms

spinach, olives, meyer lemon

garlic potatoes, broccolini, red wine reduction + $10

mascarpone, espresso, amaro